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Introduction to the Poultry Industry
CRN: 16917
Location: Online
Course/Section: AGRI521 100
Date: 12/01/2022 - 05/01/2023
Room: 
Instructor: Staff *
Time:
Days:
Contact Hrs: 30 hours
Description:
The purpose of this course is to provide the student with the technical foundation in poultry science to then apply towards a hatchery technician career. Throughout this program, the participant will have the opportunity to learn from experts across the industry through an online and in person delivery format. Due to avian influenza, no face to face session will be offered as in previous years.
 
Available Seats: 9     Fees: $275.00
 
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