Welcome to DMACC Continuing Education
| Cobbler vs. Crisp | |
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CRN: 27264 Location: Ankeny-Bldg 7 Course/Section: CULA725 202 Date: 04/28/2020 - 04/28/2020 Room: Instructor: Staff * Time: 06:00PM - 08:00PM Days: Tuesday Contact Hrs: 2 hours |
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| Description: | |
| Have you ever wondered what the difference is between Cobbler and Crisp? Join us while we learn about these two delicious desserts ? how they are similar and also how they are very different. Each student will be able to bake either a cobbler or crisp to take home. Please wear closed toed shoes. | |
| Available Seats: 12 Fees: $59.00 | |
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