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Golden Citrus Genoise
CRN: 32887
Location: Ankeny-Bldg 7
Course/Section: CULA770 301
Date: 07/01/2025 - 07/01/2025
Room: 116
Instructor: Tompkins Carol
Time: 05:00PM - 07:00PM
Days: Tuesday
Contact Hrs: 2 hours
Description:
Do you believe that butter makes everything better? We do too! Join us this evening as we make a Golden Citrus Génoise- a classic sponge cake that perfectly balances sweetness with acidity through your choice of orange or lemon curd. Buttery, soft, spongy- it's everything you'd ever want in a cake! You'll get to take home your creation and the provided Iowa Culinary Institute logo apron. Please plan to have your hair restrained and wear long pants and closed-toed shoes to this class.
 
Available Seats: Full     Fees: $65.00
 
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