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Italian Cooking
CRN: 16351
Location: Ankeny-Bldg 7
Course/Section: HRMT712 102
Date: 12/16/2019 - 12/16/2019
Room: 117, 145, 118
Instructor: Luttrell Dean
Time: 01:30PM - 04:30PM
Days: Monday
Contact Hrs: 3 hours
Course Description:
Have you ever wanted to learn authentic Italian cooking? This hands-on course will cover traditional Italian recipes, such as how to make pasta's, ravioli, and sauces from scratch. Chef Luttrell will share his Grandmother's secret recipes that she brought with her from Italy. This is a class you don't want to miss!
 
Available Seats: Full     Fees: $59.00
 
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