Welcome to DMACC Continuing Education
| Find A Course: |
| CRN | Course/Section | Title | Contact Hrs |
Start Date | End Date | Days | Start Time | End Time | Location | Avail Seats |
Cost | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 27069 | CULA718 200 | Chocolate Mousse | 2 | 02/21/20 | 02/21/20 | F | 06:00PM | 08:00PM | Ankeny-Bldg 7 - 145 | 8 | $59.00 | Add |
| 27070 | CULA718 201 | Chocolate Mousse | 2 | 02/22/20 | 02/22/20 | S | 09:00AM | 11:00AM | Ankeny-Bldg 7 - 145 | 8 | $59.00 | Add |
| 27071 | CULA718 202 | Chocolate Mousse | 2 | 02/22/20 | 02/22/20 | S | 12:00PM | 02:00PM | Ankeny-Bldg 7 - 145 | 7 | $59.00 | Add |
| 26404 | CULA928 200 | Confluence Craft Beer and Food Tasting | 2 | 02/25/20 | 02/25/20 | T | 06:00PM | 08:00PM | Ankeny-Bldg 7 - 116 | 34 | $100.00 | Add |
| 27076 | CULA719 200 | Cupcake Decorating | 2 | 03/02/20 | 03/02/20 | M | 06:00PM | 08:00PM | Ankeny-Bldg 7 - 145 | 10 | $59.00 | Add |
| 26345 | HRMT700 200 | Basics of Food & Wine Pairing | 1 | 03/03/20 | 03/03/20 | T | 06:00PM | 07:30PM | Ankeny-Bldg 7 - 111 | 3 | $59.00 | Add |
| 26379 | CULA926 200 | Japanese Food and Wine Tasting | 2 | 03/04/20 | 03/04/20 | W | 06:00PM | 08:00PM | Ankeny-Bldg 7 - 116 | 20 | $100.00 | Add |
| 27055 | HRMT707 201 | Croissant Dough Making | 3 | 03/07/20 | 03/07/20 | S | 09:00AM | 12:00PM | Ankeny-Bldg 7 - 118 | 0 | $59.00 |
Full
Waitlist 
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| S | 09:00AM | 12:00PM | Ankeny-Bldg 7 - 117 | |||||||||
| S | 09:00AM | 12:00PM | Ankeny-Bldg 7 - 145 | |||||||||
| 27077 | CULA719 201 | Cupcake Decorating | 2 | 03/09/20 | 03/09/20 | M | 06:00PM | 08:00PM | Ankeny-Bldg 7 - 145 | 10 | $59.00 | Add |
| 27012 | CULA930 202 | Kids Culinary Camp | 9 | 03/17/20 | 03/19/20 | T,W,Th | 01:30PM | 04:30PM | Ankeny-Bldg 7 - 145 | 12 | $95.00 | Add |
| 27013 | CULA930 201 | Kids Culinary Camp | 9 | 03/17/20 | 03/19/20 | T,W,Th | 09:00AM | 12:00PM | Ankeny-Bldg 7 - 145 | 12 | $95.00 | Add |
| 27007 | CULA716 200 | Learn to Bake Dutch Letters | 2 | 03/17/20 | 03/17/20 | T | 06:00PM | 08:30PM | Ankeny-Bldg 7 - 145 | 8 | $59.00 | Add |
| 27008 | CULA716 201 | Learn to Bake Dutch Letters | 2 | 03/18/20 | 03/18/20 | W | 06:00PM | 08:30PM | Ankeny-Bldg 7 - 145 | 6 | $59.00 | Add |
| 27009 | CULA716 202 | Learn to Bake Dutch Letters | 2 | 03/19/20 | 03/19/20 | Th | 06:00PM | 08:30PM | Ankeny-Bldg 7 - 145 | 6 | $59.00 | Add |
| 27078 | CULA720 200 | Cookie Decorating | 2 | 03/23/20 | 03/23/20 | M | 06:00PM | 08:00PM | Ankeny-Bldg 7 - 145 | 10 | $59.00 | Add |
| 26382 | CULA929 200 | Black Caviar and Wine Tasting | 2 | 03/24/20 | 03/24/20 | T | 06:00PM | 08:00PM | Ankeny-Bldg 7 - 116 | 26 | $100.00 | Add |
| 27079 | CULA720 201 | Cookie Decorating | 2 | 03/30/20 | 03/30/20 | M | 06:00PM | 08:00PM | Ankeny-Bldg 7 - 145 | 10 | $59.00 | Add |
| 26363 | CULA922 201 | Wine Country Food & Wine Tasting | 2 | 04/02/20 | 04/02/20 | Th | 06:00PM | 08:00PM | Ankeny-Bldg 7 - 116 | 1 | $100.00 | Add |
| 26367 | CULA713 200 | American Regional: Cool Climate Wines | 1 | 04/14/20 | 04/14/20 | T | 06:00PM | 07:30PM | Ankeny-Bldg 7 - 111 | 2 | $59.00 | Add |
| 26368 | CULA713 201 | American Regional: Cool Climate Wines | 1 | 04/15/20 | 04/15/20 | W | 06:00PM | 07:30PM | Ankeny-Bldg 7 - 111 | 4 | $59.00 | Add |
Courses
1 to 20 of 20
Courses
1 to 20 of 20
