Welcome to DMACC Continuing Education
| Find A Course: |
| CRN | Course/Section | Title | Contact Hrs |
Start Date | End Date | Days | Start Time | End Time | Location | Avail Seats |
Cost | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 16860 | CULA757 100 | Pork Kimbap | 1 | 10/18/21 | 10/18/21 | M | 06:00PM | 07:30PM | Ankeny-Bldg 7 - 111 | 6 | $49.00 | Add |
| M | 06:00PM | 07:30PM | Ankeny-Bldg 7 - 145 | |||||||||
| 16856 | CULA758 100 | Bibimbap | 1 | 10/26/21 | 10/26/21 | T | 06:00PM | 07:30PM | Ankeny-Bldg 7 - 111 | 1 | $49.00 | Add |
| T | 06:00PM | 07:30PM | Ankeny-Bldg 7 - 145 | |||||||||
| 14848 | WKPL633 100 | Process Mapping Basics | 2 | 10/31/21 | 12/30/21 | Online | 100 | $50.00 | Add | |||
| 16858 | CULA759 100 | Korean BBQ | 1 | 11/02/21 | 11/02/21 | T | 06:00PM | 07:30PM | Ankeny-Bldg 7 - 145 | 0 | $49.00 | Full |
| T | 06:00PM | 07:30PM | Ankeny-Bldg 7 - 111 | |||||||||
| 16859 | CULA760 100 | Korean BBQ Stroganoff | 1 | 11/08/21 | 11/08/21 | M | 06:00PM | 07:30PM | Ankeny-Bldg 7 - 145 | 11 | $49.00 | Add |
| M | 06:00PM | 07:30PM | Ankeny-Bldg 7 - 111 | |||||||||
| 15997 | CULA734 100 | Sherry | 1 | 11/09/21 | 11/09/21 | T | 06:00PM | 07:30PM | Ankeny-Bldg 7 - 116 | 8 | $59.00 | Add |
| 16857 | CULA761 100 | Kimchi | 2 | 11/16/21 | 11/16/21 | T | 06:00PM | 08:00PM | Ankeny-Bldg 7 - 145 | 6 | $49.00 | Add |
| T | 06:00PM | 08:00PM | Ankeny-Bldg 7 - 111 | |||||||||
| 16867 | HRMT706 101 | French Macarons | 3 | 12/04/21 | 12/04/21 | S | 09:00AM | 12:00PM | Ankeny-Bldg 7 - 145 | 0 | $59.00 | Full |
| S | 09:00AM | 12:00PM | Ankeny-Bldg 7 - 111 | |||||||||
| 15073 | SAFE949 100 | OSHA General Industry Safety | 10 | 12/13/21 | 12/15/21 | M,T,W | 05:30PM | 09:00PM | Southridge Center | 20 | $300.00 | Add |
Courses
1 to 9 of 9
Courses
1 to 9 of 9
